ONLINE TRAINING
Published:
25 May, 2022
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ONLINE TRAINING

Learn the basics of genetic engineering and biotechnology and examine why the GMO is politically contentious. Participants will gain an understanding of how science works, its limits, and how the interaction of these factors leads to decision making. In this introductory Food and Nutrition course, you will learn the basics of genetic engineering, explore the political debate around the GMO and review the arguments for and against their use. The politics surrounding the GMO and its impact at both an individual level and to society as a whole; including the problems, perceptions, benefits, and risks associated with GMOs will be studied in this course.